Tuesday, August 9, 2016

Meal Plan: August 8 - 14

Here's what's on the menu this week:

Monday: Frozen pizza
Tuesday: Zucchini Lasagna
Wednesday: BLT Salads
Thursday: Zucchini Lasagna
Friday: Caprese Panini
Saturday Lunch: Caprese Panini
Saturday Dinner: Shish Kabobs w/ Oriental Rice Pilaf
Sunday Lunch: BLTs
Sunday Dinner: Shish Kabobs w/Oriental Rice Pilaf

Michael's Work Lunches: Chicken Caesar Wraps
Tracy's Work Lunches: Chicken and Veggie Lo Mein

On Sunday, Michael and I both prepared our lunches for the week. I made my lo mein and portioned it out into 5 jars for a grab and go lunch. Michael mixed up the Caesar chicken filling for his wraps and will assemble them fresh with lettuce every morning so they don't get soggy. We really make it a goal to prep our lunches each Sunday so we don't have to waste money eating out at work. I think eating lunch out every day is a huge drain on a lot of people's budgets, so we really try to avoid that.

We had a late work night on Monday so we ended up stopping to pick up a frozen pizza for dinner, but we're back on track for the rest of the week! Hopefully I can get a video for you all of the Caprese panini. We made these a couple weeks ago and they were so easy and so delicious. And if you checked out our latest grocery haul you'll see that we splurged on some fancy mozarella that is going to make them even tastier! Til next time!

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